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Winter is the perfect time to enjoy the fruits of your labor. Proper storage is key to maintaining the quality and flavor of your onions throughout the winter months. Store onions in a cool, dry, and well-ventilated area. Avoid storing onions near fruits or vegetables that produce ethylene gas, as this can accelerate their ripening. Inspect your onions regularly for signs of rot or spoilage. Remove any damaged or diseased onions immediately to prevent the spread of infection. Proper ventilation is crucial to prevent moisture buildup, which can lead to rot. Ensure the storage area is dark and free from pests. Proper storage techniques will help maintain the quality and flavor of your onions for months to come. By following these tips, you can enjoy fresh, flavorful onions throughout the winter. Proper storage will ensure that your onions remain fresh and flavorful for your winter meals.

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